Harney County Food Systems invites you to join us for an extraordinary evening where fresh, local ingredients meet the vibrant flavors of Thailand!

Your culinary adventure begins at 5:30pm with signature cocktails and appetizers of house-made Nom Sod pork lettuce cups bursting with sesame-lime flavors, perfectly spiced chicken satay, and the intriguingly named "Son-in-Law" eggs – a Thai street food favorite that'll have you asking for the story behind the name.

At 6:00 PM, we'll gather around the communal table for a carefully orchestrated tasting journey. Start with a refreshing Isaan cucumber salad that awakens your palate with its perfect balance of heat, tang, and crunch. Next, warm your soul with our aromatic Thai coconut curry bone broth – a comforting bridge between courses.

The evening's centerpiece features "Crying Tiger" dry-aged beef paired with vibrant stir-fried broccolini and traditional bamboo-steamed sticky rice.

We'll conclude this unforgettable meal with a refreshing key lime sweet.

What's Included:
Multi-course Thai-inspired tasting menu featuring local ingredients
2 signature cocktail tokens per guest
An intimate 24-person dining experience
A Made in Harney gift bag
Stories, laughter, and memories around a shared table

Reserve your seat for this one-night-only celebration of Southeast Asian flavors meets Harney County bounty.
$120 per person (gratuity included) | 24 guests only